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Johdi makes her return! Ops manager Johdi Dinsdale is back in the office from her maternity leave, and is already jumping into trying the gins for April. It’s really not a bad job.
The juiciest part of our team meeting is always discussions for April’s Innovations release label. Graphic Designer Jane is keeping the working design under wraps until it’s closer to being finalised but she has teases with her sketch book.
New Innovations boxes
Ryan assembled and packed our new boxes for Match’s Innovations release. We’re blown away with how good they look, especially stacked en mass all ready for the postman this afternoon. No more plain boxes coming through the Members’ doors now!
April’s Innovations recipe is being finalised. Head Distiller Ollie has his second experiment on. Featuring some interesting, never before used botanicals.
Molly has sent Broken Biscuit Rum to Harvey Nichols and lots of other stores. We love seeing our products out on the shelves looking gorgeous!
April’s design is finalised by Jane and this is one of our most beautiful and most colourful.
The new greetings cards have been printed. Order one for a loved one today!
Ryan’s printing It’s all Greek labels as we get ready to relaunch the second run. First released in June 2020 as the finished Club member collaboration product, with botanicals chosen by Club member Anna. She chose tomato, Kalamata olives and oregano.
It’s All Greek Gin is back! 2020’s Club member collaboration product was enjoyed by all of us in the distillery today.
The team worked out a schedule for a large exciting order…more to be revealed on that soon!
We are looking through the entries for the Club member collaboration. There are some great ones, some tasty looking ones, and some really crazy ones! Candyfloss anyone?
We are wrapped up for March as next week is ALL about sorting out the April bottles ready to send you all the members. It’s so exciting knowing what everyone will be getting in their boxes.