We have two cocktails for you to try with October’s spirit – Peddler’s Pins Gin
Inspired by a curse at the centre of Englands most infamous witch trails. Hand crafted with botanicals which were locally available to the Pendle Witches, and renowned for their healing properties. Peddler’s Pins Gin features delicate sour cherry giving way to a herby profile with peppery juniper and a subtle sweetness.
Sour Cherry Singapore Sling
You will need
50ml Peddler’s Pins Gin
25ml Cointreau
Juice of one lime
50ml Sour cherry cordial (we used Mr. Fitzpatrick’s Sour Cherry, Red Grape & Hibiscus cordial)
Dash of Angostura bitters
Ice
Soda
Lime wheel and fresh cherry for garnish
Method
Place the gin, cointreau, lime juice, cherry cordial, Angostura bitters and ice into a cocktail shaker.
Shake well for 2-3 minutes until well combined and the ice has begun to melt.
Pour over more ice and top up with soda water (to taste).
Garnish with a lime wheel and a fresh cherry.
Rosemary Collins
You will need
50ml Peddler’s Pins Gin
25ml Freshly squeezed lemon juice
10ml simple syrup (this can be swapped for rosemary syrup for a more intense rosemary flavour)
Soda water
Ice
A sprig of fresh rosemary and slice of lemon to garnish
Method
Add the gin, lemon juice, simple syrup and ice into a shaker and shake for 2-3 minutes. Strain into a chilled glass, fill with ice and top with soda (to taste). Garnish with a wheel of lemon and a sprig of fresh rosemary.
Peddler’s Pins Gin is exclusive to our Innovations Club members. Become a member now to get your bottle with 25% OFF!
